Váš osobný kuchár už viac ako 14 rokov
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Tel: 
E-mail: Tuniaková nátierka
Túto skvelú tuniakovú natierku si naozaj obľúbite. Je jednouchá na prípravu a je príjemným dezertom ako aj spestrením si dňa po namáhavej práci :) Podávame s cereálnym alebo bezlepkovým chlebíkom..
Čo budeme potrebovať
Na 6 porcií á 65g
- 160 g tuniak vo vlastnej šťave
- 160 g cottage syr
- 25 g červená cibuľa
- 25 g stopkový zeler
- 10ks cherry rajčiny, pokrájané na mesiačiky
- citrónová šťava, soľ, mleté čierne korenie
- 1 strúčik cesnaku
- 1 ČL dijon horčica
- čerstvá petržlenová vňať
Postup
Cibuľu nakrájame najemno, zeler nakrájame na tenké kúsky. Do misy dáme cottage syr, tuniak, cibuľu, zeler tiež petržlenovú vňať, soľ, citrónovú šťavu, korenie a horčicu. Dôkladne premiešame až kým sa všetko nespojí. Podávame s cereálnym alebo bezlepkovým chlebom.
Dobrú chuť!
